Monday, April 27, 2015

McDonalds

McDonald's as a restaurant is like Marvel's Wolverine: it's the best at what it does, but what it does best isn't very nice.

I went to McDonald's today and ordered a big mac which I soon got in a nice cardboard box. The sandwich itself was limp and warm; the meat, sheathed in lettuce, was grayish-brown and a slice of artificial cheese hid two or three pickle slices.

On the other hand, the big mac, one of the more expensive sandwiches on the McDonald's menu, cost $3.69 and tasted great (I was very hungry). This may not justify the previous paragraph, but I'm already out of my depth here.

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